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Tuesday, July 28, 2009 | by nathan

Lamb Fries

Me. Lamb Fry. Choc.

So, look. What with having Fridays off throughout the summer I’ve tried to keep my freelance load fairly heavy. This is to keep me out of trouble, and also rolling in green, because it turns out? YOU CAN GET PAID FOR WRITING. I know, right?

So last year I conceived of this loopty idea wherein we traipse all over the state of Oklahoma seeing and trying things that we never had before. It has taken us to a great number of fabulous locales, and earlier this year I pitched it as an ongoing travel series to my wonderful editor over at that kablamo publication I get to write for for some reason. He’s let me sort of go nuts and run with it, so we’ve had a great opportunity to repeat the trip this year.

I took a small exception for this month’s article, which was that I’d been to the small mining town of Krebs before, but I’d never eaten at either of the Italian restaurants we went to, and I’d never tried their signature dish, Lamb Fries. The article is coming out next week, so I won’t give away too much, except to say that that photo above, there, is me, a Choc beer, a local Oklahoma brew:

Choc

in one hand, a lamb fry on a fork in the other. For the uninitiated, lamb fries are just lamb testicles, skinned, rolled in batter and fried, and when we got to our first stop on our Tour of Krebs, I decided I’d feel like a huge fraud writing this article without trying lamb fries. The regular plate was $12.99, and thank God my inherent cheapness kicked in and we ordered the kids’ plate, which had 5 testicles. I thought about counting them aloud like the Count on Sesame Street, but.

Now, look. There are a lot of really, really bawdy things I could say about having testicles in my mouth, but my family and coworkers, as well as some of my spiritual peers and heroes, read this website and so I’ll just go ahead and point out that this wasn’t the first time. You were thinking it. Let’s not pretend we’re classier than we are, internet. Feel free to chime in on the comments with more jokes or condemnation.

So I forked a fry, raised it to my mouth, and was prepared to go the distance when Brian, perfectly apropros, quoted one of my favorite Simpsons lines:

"Lisa, this is lamb. Not a lamb."

He wins.

Oh, and we not only each tried fries, we finished the plate. Because I was getting paid for this article, dammit, and one can’t be picky when there’s a buck to be made.

Food, On The Road, The Great Oklahoma Road Trip Comments (2) |

Friday, June 5, 2009 | by nathan

You Saw It Here First

Black Mesa Sunset

This photo, from our first trip out to Black Mesa in July 2008, was published this week in the Oklahoma Gazette, as part of my ongoing series called – surprise! – "The Great Oklahoma Road Trip." They haven’t put the story online yet but as soon as they do I’ll give you a link; in the meantime if you’re in the OKC metro be sure to pick up a copy. I’m really proud of the story.

Daily Photo, The Great Oklahoma Road Trip, Writer Comments (0) |

Thursday, December 18, 2008 | by nathan

2008 In Rearview (Part 2)

Glass MountainsThis year I decided we’d explore Oklahoma. I told myself, in April, that over the summer we’d visit five Oklahoma places that none of us had ever been.

The letter of that promise was kept because I did, for sure, see at least five Oklahoma places that were new to me, though when I said that I sorta meant that we’d take five TRIPS, which we definitely did not do. Four dollar a gallon gas and such.

Still, the Great Oklahoma Road Trip was one of the highlights of the year for me. Together with our dear friends the Flynns we traipsed all over Western Oklahoma. Destination #1 was the Glass Mountains area (pictured), where we hiked to the top of a tall mesa and looked out over the prairies, saw some incredible views and amazing wildlife, and where I got to spend a few minutes listening to a silence and a calm that I only ever get in that part of the world.

Later that day we tried to go see the Little Sahara State Park, but it didn’t work out so well for us; turns out you sorta have to have a dune buggy to enjoy that one.

The second trip was by far the most ambitious, and one I’d like to repeat sometime in 2009. The second leg of the trip took us to the oft-ignored Oklahoma Panhandle, and to the fantastic Black Mesa Bed and Breakfast, run by our new friends Vicki and Monty Joe Roberts.

Every moment of that trip was magical for me; the landscape as we drove up and back (best heard with "The Sound of Failure" and "Vein of Stars" from At War With The Mystics), the weird, post-apocalyptic vacationland that is Lake Optima, the Fourth of July barbecue at the Kenton, Oklahoma community center, the hike up Black Mesa, and the magical nights at the Three-State Marker with our cooler of beer and our canvas camp chairs, watching the sun set and the stars come out. I can’t remember when I’ve felt more inspired and more at peace.

Lake Optima

(Lake Optima)

3-State Marker

(watching the sunset at the 3-State Marker)

We attempted, later, another short leg of the Road Trip, deciding we’d try out a famous Oklahoma barbecue joint; unfortunately for many of us, this jaunt occurred right in the middle of 2008’s great tomato scare, and some of us ended up with food poisoning. Or possibly typhoid.

My first big non-novel writing project for 2009 is going to be a repeat and write-up of these jaunts for a local/statewide publication; I’m working on the proposal now. There are several ideas in the hopper for how to present this, which additional trips to undertake and include, and what other types of media would complement the article(s) well. Carrying the Oklahoma Road Trip forward will be a great joy, because never in my life have I come to love the place I live more than this year. Here’s to continued Oklahoma exploration in the coming year.

The Great Oklahoma Road Trip Comments (0) |

Monday, September 22, 2008 | by nathan

Equinox

This, the first day of autumn, seems to foretell something amazing in the coming few months. Today I was asked to fill out a bit of paperwork that effectively finalizes my employment status at a job that, I’m shocked to say, I really, really like. I’ve been here for over two years, on a contract, benefits-free basis, and my boss and I have been advocating for me to be made full-time ever since he arrived in January. Sure, it’s taken ten months, but it’s happened, and I couldn’t be more grateful.

My favorite time of year is here. This summer has been absolutely incredible, probably one of the best of my life, and I confess I’m a little sad to see it go. Not since my long-since-vanished youth have I heralded the end of summer. When I was a kid summers were perfect, active, exciting, and free, and the summer of 2008 recaptured that magic in a way that I haven’t experienced since that time I was fired from a horrible job in April, then spent most of the subsequent summer whiling away my unemployment with McCormack’s vodka and afternoons spent working on a horrible, horrible novel that has since been finished, then burned.

This summer, though – this summer showed me possibilities and dreams. I feel younger than 28, and excited to see what the future holds. I’ve recently experienced a flood of creativity; in one week earlier this month I wrote over 7,500 words of my current novel, a book and a story I believe in and love. I think I can have it written and the editing process begun before 2009 begins, and I honest to God believe I can sell it. It’s thrilling.

This summer the Great Oklahoma Road Trip took us all over this amazing state, getting us sick at one point, yes, but also offering some amazing new adventures and moments of grace, like at the top of Black Mesa when I was overcome by silence and beauty. I hope we can repeat the trip next summer with all new destinations; I’ve already got a few in mind.

This summer the garden took me completely by surprise, both how well it has done and how much I’ve enjoyed caring for it and seeing it grow. We haven’t had as much wonderful food from it as I’d expected and hoped, which is due mostly to the fact that I didn’t think carefully enough about what to plant, what we’d eat. It turns out that tiny little tomatoes are only good for so much, and it’s really, really easy to get sick of cucumbers. Still, I’ve got even higher hopes and bigger plans for next year, and I look forward to putting those into action.

Usually August stands like this brick wall in between summer and fall, this awful hot swamp that you have to pass through to get from one good time to another; this year, for whatever reason, this August was absolutely fantastic – the weather was temperate, the garden went nuts, and I was in unbelievably high spirits almost the entire time. We had a wonderful time with my family in Colorado, a great time at my ten-year reunion, and dude, how great were the Olympics and the Democratic National Convention? Come on, August 2009: Try to top this.

This fall is shaping up to be great, as well. University of Oklahoma football is going full-steam-ahead and we’ve been having a blast at the games. I’m excited to see the presidential debates and while I’ve become unhealthfully obsessed with the election, in the meantime the SNL sketches, the debates, the general electricity in the air, it’s all kind of fun. Next week my mom and I are headed up to Kansas City to catch the opening show of Tina Turner’s tour, and toward the end of October Brian and I will be celebrating his 30th birthday at the Paris Las Vegas, where we’ve already decided we’ll spend plenty of time by the rooftop pool, get massages in the spa, play penny Price Is Right slots, drink for free and party our asses off at Krave.

The week after that is the opening game of the Thunder’s inaugural season, and then Halloween. Laurie and Jaye joined us this weekend at Super Target to check out Halloween decorations, and while we were there, getting giddy and excited like 8-year-olds, Laurie and I came up with the brilliant idea of turning mine & Brian’s back porch into a "haunted bar" and having a Halloween party. Planning is underway.

I love the autumn; the possibilities always seem endless. What’s on tap for you this fall?

Everyday, The Great Oklahoma Road Trip Comments (3) |

Tuesday, July 22, 2008 | by nathan

“Jim Never Vomits At Home.”

Brian and I woke up yesterday in the worst kind of funk. Before I left for work we’d both had pretty disgusting symptoms, and he’d been vomiting for at least half an hour. I was able to hold everything down – by pure force of will and not having breakfast, mostly – and so, it being a Monday and all, I decided I’d venture in to work. I was there for about an hour when I decided that, nope, I needed to go home.

Then the phone rang.

Someone needed to meet with me and would be there in 45 minutes. Unfortunately it wasn’t the sort of thing I could put off, and so I patiently waited, trying to hold back my impulse to run into the nearby (women’s) bathroom and throw up. I managed to get through two meetings before packing my stuff up at 11 a.m. and running for the car. I stopped by our local grocery on the way home and loaded my arms up with 2-liter bottles of 7-Up, Campbell’s Chicken Soup, and People magazine. I got home, let the dog out, and crawled into bed with Brian, where we both lay, groaning in displeasure, catching patches of sleep here and there.

It was awful, but by evening I felt well enough to have a bowl of soup. I drank almost an entire 2 liters of 7-Up by myself, which stopped me throwing up. We decided we’d watch my favorite movie Airplane and see if it made us feel better, but by the time the movie ended we were both passed out on the sofa.

At about 7:45 that evening I got a phone call from our friend Jayson, who knew that we’d been sick without us even telling him.

See, Saturday night we’d staged a sort of impromptu leg of the Great Oklahoma Road Trip, to a well-known rib joint in south-central Oklahoma, not too far from home. I’d taken a few photos and planned to blog it this week, fully recommending that everyone try it out. Then, we got sick, and I found out that two of the friends who went along with us were sick with the exact same thing, the symptoms of which closely mirrored when I got food poisoning last month.

Now; I won’t un-recommend it, exactly, though I’m not going to name the place here; usually when a place gets hold of some bad vegetables it’s not their fault, exactly. It doesn’t mirror unsanitary conditions within the restaurant. But seeing as how I’ve never been that big a fan of ribs to begin with, I will just say that it’s going to be awhile before I head back to this particular rib joint.

Everybody’s feeling better and back at work today. Tomorrow’s my birthday and I’m trying to decide if/where to have a small dinner, all while gearing up for our eleven-hour drive to Colorado on Saturday. Getting sick is never convenient, but this one’s been kind of a bitch.

Health, The Great Oklahoma Road Trip Comments (1) |

Friday, July 11, 2008 | by nathan

Sam Fridays: Sam Hits The Road

So the other big thing that happened this weekend was that Sam got a test. We’re headed up to Colorado for a week later this month, where we’re renting a cabin that is pet friendly. I had really, really wanted to bring Sam along for this vacation, but he’d never spent any prolonged period of time in the car, and given how excited he usually gets when going for a ride, and the fact that our old, stupid vet had told us not to let him get too excited, I was leary.

But, last week, Sam had a checkup, and the doc said that his heart was fine, go ahead, get him excited, let him run and exercise. He’ll love it. That Friday, we were planning to head out to the Panhandle, and we were taking two cars, the Flynns and us, and they were bringing Hera along.* So I figured it was as good a time as any to test Sam out – if things didn’t work, if he didn’t do well on the long trip, at least it was a short one, comparatively. If he did fine, then at least we’d know.

Sam likes the car:

Sam Likes The Car

He was very excited to get to go on the trip. He did really well on the drive up. We kept the windows open a crack so that he could stick his nose out and sniff things as we went by them, and he loved this. After awhile, though, it got too hot for anyone in the car to have the windows cracked, and Sam, like a good boy, laid down in the backseat and just rode along.

Sam in the Backseat

He did really, really well the whole way up, as did Hera. Both dogs were so excited every time we let them out to go pee that they actually forgot, for quite some time, that they had to go at all. Particularly funny was when we let them out in Boise City, and Hera decided she NEEDED TO SMELL EVERY INCH OF THAT TOWN OMG.

Hera Walking Laurie

No less hilarious was Sam pulling me and Brian all over creation. When we stopped in Woodward to let the dogs do their business, Hera and Sam dragged us almost a block away before finally going, and even then, they only did it reluctantly, like ,"if I pee, I have to go back in the car! OMG THE CAR!"

When we finally arrived at the Bed and Breakfast, we found it populated with some other dogs for Sam and Hera to befriend. One of them, Angel, was a dalmation who was mostly averse to Sam’s amorous advances, if you know what I mean, and who snapped at him every time he got close. Another, however, was Star, who was just really friendly and sweet:

Angel

Aside from their new friends, Hera and Sam were in Dog Heaven at the farm. Not only were there all kinds of new things to smell, it seems that Sam’s dads didn’t feel the need to keep him constantly on the leash while he was there. He had plenty to occupy himself, and spent a lot of time exploring:

Sam

We did leave them in our rooms when we went out to the Three-State Marker at night, and anytime we were away from the ranch, so as not to bother our hosts with their care. But Sam seemed to like it all right in our room, too:

Sam in the Room

The afternoon after our hike to the top of Black Mesa was mostly spent lazing around in the air conditioning. Once the sun started to go down, however, and the heat waned some, Brian and I took Sam for a walk on the nature trail directly behind the B&B. I kept the leash in my pocket, just in case, but Sam was having such a good time and mostly staying close to us, and so I decided we’d let him walk freely. Which is what he did. He mostly stayed close to us at first:

Sam

But after awhile he started getting braver:

Sam, Brave

When he’d get too far away we’d call to him, and he’d come running back, sorta reluctantly, only to whip around and take off in a different direction:

Sam

Sam

Sam, Running

Boy, he sure did like it out there. I don’t think I’ve ever seen Sam happier than those two days we spent at Black Mesa. He was into everything:

Sam, Sniff

When it was time to head back up to the Bunkhouse, we called Sam to come, and he ran ahead of us, where we figured he’d wait patiently while we opened the gate and let him through, like he had before. Something had come over him, though, his indominable dog spirit, I suppose, and my sweet, timid dog went squeezing through the barbed-wire fence. Brian and I shouted, and watched with horror as he made his way through that barbed wire, emerging safe and sound on the other side. We checked him for scratches or injuries, but there were none. He had, however, left a present on the fence:

Sam Hair on Barbed Wire

At some point on the walk, Sam did slow down enough that I could capture this photo, which is going to be framed somewhere in our house in the coming week. I love it so much; how awesome is our little family?

Shadow

Or perhaps the black and white version?

Shadow B&W

 

*I’ve been told to say that, for months, I’ve been misspelling Hera’s name; I’ve been calling her Harrah, which is wrong. It’s Hera, like the wife of Zeus. For that, I apologize, and I offer the following: I’ve searched this site for misspellings and corrected them, and here’s photo of lovely Hera’s lovely face. She, like Sam, was crazy happy the whole time we were in the Panhandle. She and her parents went on to Colorado from there, where I also imagine she had a wonderful time:

Hera

Sam Fridays, The Great Oklahoma Road Trip Comments (5) |

Thursday, July 10, 2008 | by nathan

Dinosaur Print

Dinosaur Footprint B&W

There wasn’t a sign or literature anywhere saying what specific kind of dinosaur left these prints. But because my inner six-year-old is basically Calvin (see above and at right re: "Currently Reading"), I spent the whole time imagining it was a one of these:

Allosaurus

Daily Photo, The Great Oklahoma Road Trip Comments (1) |

Wednesday, July 9, 2008 | by nathan

The Great Oklahoma Road Trip #2: The Panhandle (Part Three)

When Jayson spoke to his family the week before we left, they informed him that they were planning a trip to Durango this week. They decided that, since Durango is only six hours’ drive from Black Mesa, they’d go ahead and meet his family in Colorado. Brian and I, having to be back at work on Monday, prepared Sunday morning to leave the Black Mesa Bed & Breakfast and drive home. We packed up, readied the dogs, and Vicki fed us a wonderful breakfast. I promised her to tell everyone I know to come stay at her place, so here goes:

YOU ABSOLUTELY SHOULD STAY AT THE BLACK MESA BED AND BREAKFAST. IT’S WONDERFUL.

Okay – whoops, okay.

On our drive in to Kenton we’d passed a Dinosaur Quarry on the highway near the entrance to Black Mesa State Park. We’d been ready to arrive at our destination by then and so we hadn’t stopped; Brian and I decided we’d give the Quarry a quick look-see on our way out:

Dinosaur Quarry

There’s a big, mounted dinosaur bone on a pedestal by the road there. The Oklahoma Panhandle has been a hotbed of paleontology for quite some time, as evidenced by our visit to the dinosaur tracks the previous evening. The Quarry is a place where a fairly-large dig had taken place in the past; unfortunately for fossil lovers and Panhandle guests, the large bone by the road was not labeled. From whence and what dinosaur had it come? THE CURIOSITY WAS KILLING ME.

Bone!

Across the road from the Quarry was Black Mesa State Park, which was host to some incredible rock formations:

Rock Formations

After checking out the Quarry, and becoming horribly distraught at the lack of information on the Large Giant Dinosaur Bone, we got back on the road:

Panhandle Road

I had asked Brian if he would mind changing our route. I’m writing a novel that’s set along the Kansas-Oklahoma border, and I wanted to see more of the countryside. So, we took this route home:

The Route Home

We got to see some very, very cool stuff on this drive, including the town of Hooker, where, as one might expect, all the signs sound dirty. Not kidding – you try driving past a sign labeled "Hooker Health Club," or "Hooker Horny Toads" (honest to God that’s their high school mascot), and not laughing like an idiot. Even something that normally would be innocuous, like "Dan’s Upholstery," in a town called Hooker, takes on a whole new level of funny. Still, a certain sense of decorum prevented me from stopping and snapping photos; it just seemed wrong somehow. Also, I was tired.

The towns in northwestern Oklahoma are fantastic. Lots of small towns all over America, including many parts of Oklahoma, are falling apart, it seems, due to poverty and an aging population that’s not being replaced, as young people flee to the cities. This may be happening in northern Oklahoma, but for the most part the towns seemed really nice, very clean and in general were doing well. For instance, the town of Gate, Oklahoma ("The Gateway to the Panhandle"), featured a cafe named after our buddy Laurie:

Laurie's Cafe

And across the street was this little piece of Americana:

Avery's Grocery Market

The plains in this part of the state were rolling and hilly, unlike the Panhandle. Calvin would struggle a little bit up a hill, and then we’d have an awesome rollercoaster ride down. Our eventual goal was the city of Alva, where I’ve set the story I’m working on, but where I’d never been. Kinda dumb, right? So, we stopped and I got some photos. They’re terrible, and awfully uninteresting really, though the whole thing did help me get a sense of what I’m writing. We only stopped in Alva for some lunch at McDonald’s and drove around the campus of Northwestern Oklahoma State University before getting back on the road, where we encountered a wildfire:

Wildfire

And got pulled over in the city of Hennessey before finally making our way back home. Boys and dog were very glad to arrive back at Casa Okay City, where the garden and flowers were in desperate need of some water, but where everything else was mostly in order.

Thanks for riding with me through this three-part debrief of this trip. It really was the best three-day weekend of my entire life, and I feel completely refreshed coming back from it. I haven’t worked through the whole thing spiritually, except that I know it was good, and I feel good about where I am right now. Thanks, Oklahoma Panhandle, Thanks, good friends and my wonderful husband, and Thank You, Jesus.

The Great Oklahoma Road Trip Comments (0) |

Wednesday, July 9, 2008 | by nathan

Dirt Road in Rearview

Dirt Road in Rearview

We took a lot of photos out the window of the car on this trip, but I think this one was my favorite. Snapped at sunset on our way out to the Three-State marker.

Daily Photo, The Great Oklahoma Road Trip Comments (1) |

Tuesday, July 8, 2008 | by nathan

The Great Oklahoma Road Trip #2: The Panhandle (Part Two)

At about 4 or 5 a.m. on Saturday, two animals were on the roof of the Bunkhouse playing, or fighting. It woke me up, and I slept the next hour or two restlessly, finally rising out of my bed just before dawn. I sat outside and watched the sun come up through the valley.

Sunrise in the Valley

Vicki had asked us the night before what time we’d like breakfast. We told her we were planning on hiking to the top of Black Mesa the next day, and she urged us to get an early start, offering to feed us at 6:30 so we could be at the trailhead by 7. She laid a fantastic spread before us that morning: blueberry pancakes, scrambled eggs, sausage and bacon and fresh fruit and coffee. More than ever, I felt as if we were staying with family, as I remembered so many early-morning breakfasts like this when visiting my dad’s sister’s house in Arkansas. We were full and happy by the time we left for the trailhead.

Black Mesa

Laurie had opted to stay behind and have a relaxed morning, and as soon as we started off on our hike, I envied her. We were so full of food that we could barely walk. We packed Brian’s backpack full of water and snacks and took off up the trail, which goes first around the mountain for almost 3 miles before finally starting off to the top. Still, we saw some incredible stuff on that flat hike; nature really took us by surprise.

Horned Toad

Do you see him?

Flower

Cactus

The walk was easy and gentle, and even as we started up the slope to the top, it never got too bad. Once you reach the top of the mesa it’s still another half mile’s walk or so to reach the actual highest point in Oklahoma, which, as it turns out, rests only 1,300 feet from the New Mexico state line, and is marked by a large stone obelisk.

Highest Point

We had a snack of beef jerky and granola bars at the marker before making our way to the edge of the mesa to catch a view of the valley below:

Valley

Valley

I sat on those rocks for a long, long time, just staring off into the distance. It was the kind of quiet you almost never find anymore, and I felt suddenly that suddenly the veil was down a little bit between me and God. For the second time in as many days, I felt I was in the presence of something huge and holy and silent, and that it was time to just sit, and watch, and listen. So that was what I did, for at least half an hour. Finally I felt like I wanted to record the impression, and so I pulled my journal out of Brian’s bag and went to write. I’d just written the date down on the page when I looked at my hand and noticed it was covered in blue ink; my pen had broken.

Brian offered to walk back to the marker, where there had been a guest book in a metal box, and get me the pen from there so I could finish my entry. After he left I sat and silently thanked God over and over and over that I have Brian. The sun was warm and there was a breeze; I almost cried out with gratitude. Brian returned with the pen and I wrote a quick one-page missive:

I’m sitting on a cliff at Black Mesa, overlooking the New Mexico state line, thinking about spiritual mountaintops … Because out here I am absolutely engulfed in the hugeness of God. These skies are so big, so filled and so full. I’m filled with that terrified, sad elation one gets in the presence of the Holy.

We can parse my spiritual revelations later if you like; at the top of that mountain, my feet dangling off that cliff, I think I felt more at peace than at almost any other time in my life.

Valley Floor

It was getting hot, so after I was done we turned around and headed back down. As we walked I was watching Brian, and this feeling, like a word, like a megaphone into my soul, went through me – "This is good. What you have with him is good." I took his hand as we walked across the top of the mesa and felt aligned, like I was exactly where I was supposed to be.

The hike down was harder; it was noon by this time, and I stripped off my shirt so I could feel the occasional breeze all over myself. This was a mistake, as I now I have a painful sunburn, but completely worth it at the time.

We were exhausted by the time we made it back to the car, and we had all agreed that the best way to spend the afternoon would be to completely relax at the Bed and Breakfast, and so this is what we did. We drove back to our air-conditioned rooms, the temperature outside now reaching the mid-90’s, and made some wraps with lunch meat and tortillas we’d brought along in our coolers. Laurie, Brian and I watched an episode of Weeds on his computer. We all took short naps.

As dusk began to fall Brian and I took Sam for a walk in the pasture behind the ranch house. More on that on Friday.

We had all agreed that we’d go back out to the three-state marker that evening to watch the sunset, and we had looked online to see *exactly* what time that would be happening. We packed up the coolers with stuff for dinner, a few beers and Cokes. We each had a camp chair, and we set off. A thunderstorm was blowing up in the west, obscuring the sun, but it looked like it would miss us.

Our first stop on the way out to the marker was something we’d seen the night before but for which we hadn’t stopped, as it had been too dark. Just off the road, only a few hundred feet past the Black Mesa trail head, was a sign marked "Dinosaur Tracks."

Dinosaur Tracks

In the floor of a dry creek bed there are several sets of dinosaur footprints that have been essentially cemented into the rock over the course of hundreds of millions of years.

Laurie Walks The Dinosaur

I was obsessed with dinosaurs as a child, and I’m sure my parents are very thankful that I did not know, then, that these footprints were there, as I’d have been begging us for weekly trips to the Panhandle to see them. From the base of the creek bed, we looked back up toward the car and got a laugh, as it seemed that Calvin was starring in his own commercial:

Calvin

I can’t begin to tell you how much I love that car.

From here it was another few miles out to the marker, where the sunset was now putting on the full show:

Sunset

Sunset

So, we set up our camp chairs, made ourselves each a sandwich, and watched:

Iconic Trip Image

The thunderstorm had begun to come apart by this time, but its outflow provided our location with a constant breeze, which more or less kept the bugs off of us. We took turns putting our butts in three states at once:

Butt, 3 states large

It was quiet as the sun set and the stars began to come out, and we sipped beers, talked, and quietly observed the dying of the light. The moon set shortly after the sun did:

Moonset

The stars came out one by one, as did the Milky Way. As we had the night before, we saw satellites moving across the sky, and shooting stars, and quick flashes of lightning in the fading thunderstorm. I was so sad that our time at Black Mesa had almost come to an end, but at the same time, as I watched the night sky, I once again felt compelled to whisper, or to keep quiet altogether, and just to allow myself to be. I felt the way people often feel at the edge of the ocean: small, insignificant, and yet, connected to something larger, holier.

Sky

Brian and I lay on the hood of my car for a long time, both of us just silently staring upward, holding hands, and being quiet. It was a perfect moment.

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